Toncia Bar and Restaurant, Varca
About the owner
Mrs Leticia Pereira : The heart of TONCIA
Mrs. Leticia Pereira is the dynamic owner of Toncia, a renowned restaurant named after her and her husband, Anthony. She adds her unique Goan flavors to the dishes, making them exceptionally delicious. Established in 1980 under Anthony's mother's guidance, Toncia quickly became famous for its Goan and seafood delicacies. Today, Leticia continues this legacy, attracting both Russian tourists and Indian locals with her vibrant menu featuring Goan specialties, seafood delights, and diverse Indian, Chinese, and Continental dishes. Beyond her culinary skills, Leticia embodies women's empowerment, inspiring others through her leadership and dedication. Her passion and commitment to excellence make Toncia a beloved dining destination for all.
About us
Toncia: A Culinary Gem in Goa
Toncia, a delightful blend of Anthony and Leticia Pereira's names, is a culinary gem in the heart of Goa. Established in 1980 and lovingly maintained by Mr. Anthony Pereira, this restaurant has become a favorite for food lovers far and wide.
A Feast of Flavors
Toncia’s menu is a vibrant tapestry of flavors, featuring:
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Goan Delights: Traditional dishes like spicy vindaloo, savory sorpotel, and the classic fish curry rice.
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Seafood Specialties: Fresh catches like prawns, lobsters, crabs, calamari, and grilled fish, cooked to perfection.
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Indian Cuisine: Regional Indian dishes bursting with authentic spices and ingredients.
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Chinese Cuisine: A fusion of traditional Chinese flavors with local ingredients.
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Continental Cuisine: Western favorites with a creative twist.
Quality and Service Excellence
Toncia’s success is built on its dedicated staff:
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Expert Chefs: Skilled in crafting dishes that balance tradition and innovation.
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Attentive Service: Friendly and professional waitstaff ensuring a memorable dining experience and also fluent in Russian.
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Inviting Ambiance: A warm and welcoming atmosphere that makes guests feel at home.
A Beloved Destination
Toncia is a hit among both locals and tourists. Russian visitors especially love the diverse menu and cozy environment, while Indian guests return for the authentic Goan flavors and variety.
In short, Toncia offers a delightful dining experience, where the passion of Mr. Anthony Pereira and his team shines through every dish. Come for the food, stay for the hospitality!